In this update:
– H.767 threatens processors – action needed right now!
– Rural Vermont Events
– Volunteer Opportunities
– Other Upcoming Events
Author Archives: Mollie
Update 4/28/10
05/25 Learn how to Make Chevre & Cheddar from Raw Goats’ Milk!
Learn how to Make Chevre & Cheddar from Raw Goats’ Milk! Class hosted by Rural Vermont, and taught by Gay Foster of Hollyhock Farm. Tuesday, May 25th, 1-4 pm, Hollyhock Farm in Putney, $20-40 sliding scale, pre-registration required. All proceeds benefit Rural Vermont. To sign up or for more info, call Rural Vermont at (802) 223-7222 or email shelby@ruralvermont.org.
Update 4/16/10
In this update:
–Compost: Needs Some Help!
–Current Use – Moves along
– Rural Vermont Events
– Volunteer Opportunities
– Other Upcoming Events
Vt. lawmakers hope to save state Seal of Quality
By DAVE GRAM (AP)
4/1/10
Article Here
Spring Came Too Soon for the Syrup
NY Times
By KATIE ZEZIMA
Published: March 26, 2010
Article Here
Wis.: Modified raw milk legislation moves ahead
By Rick Barrett of the Journal Sentinel
Posted: March 17, 2010
Article Here
Pure Maple Syrup Contains Medicinally Beneficial Compounds, Pharmacy Researcher Finds
ScienceDaily (Mar. 25, 2010)
Article Here
Vermont dairy farmer talks about immigration probe
AP
By LISA RATHKE (AP) – Mar 15, 2010
Article Here
Push to Eat Local Food Is Hampered by Shortage
NY Times
By KATIE ZEZIMA
Published: March 26, 2010
Article Here
Update 3/29/10
In this update:
– Compost
– Current Use
– Rural Vermont Events
– Volunteer Opportunities
– Other Upcoming Events