Action Alert! Endorse that Clarifying On-Farm Slaughter is Legal as a Priority of The 2023 Farm Bill

If you are an ally or supporter of On-Farm Slaughter, we need you now!

For a very small amount of your time (3 minutes), this a HUGE opportunity to step up your support for clarifying language to the Federal Meat Inspection Act’s personal-use-exemption to confirm on-farm slaughter is legal! Please help our US legislators understand they should clarify On-Farm Slaughter is legal and make it a priority for the 2023 Farm Bill.

The House Agriculture Committee of the U.S. Congress is where the farm bill starts and they have created a portal for direct stakeholder feedback! You will find the feedback portal by clicking the link below.

Read More Here

Rural Vermont
Final 2023 Legislative Update + Action Alerts!

There is a strong push from the legislature to end the legislative session this week, and there are a number of bills which we are monitoring, testifying on, submitting language for, and mobilizing around as the session comes to a close.  This is a time when your voice can have a potentially significant influence on the outcomes of these bills, and issues such as childcare, funding for agricultural grants and programs in the budget (e.g. Working Lands Enterprise Fund, Land Access and Opportunity Board, Small Farm Diversification and Resilience, etc.), agricultural access and social equity in cannabis, and more. This is also a time when we are assessing the likelihood of vetoes from the Governor’s Office - and in the case of Universal School Meals, which has just passed the House and Senate and is moving to the Governor’s desk, this is a time to contact his office urging him to support this bill.  In the Vermont legislature, it remains true that the voices of a relatively small number of constituents reaching out are able to at times make a critical difference.

Read More Here…

Rural Vermont
Legislative Update 04.24.23

This year's legislative session is nearing completion with the second week of May marking the current target to adjourn. In this week's update we focus on bills at the intersection to agriculture that we haven’t written about much before, namely the childcare and paid leave bill. We also included a heads up about more new legislation that got some initial attention in preview to the 2024 session. Most importantly there’s a few updates that come with a last minute action alert. Stay tuned for the full end-of-session update with a comprehensive overview coming up soon!

Read More Here….

Rural Vermont
Legislative Update 04.10.23

After crossover, the agency of agriculture (VAAFM) makes promising attempts to double budget appropriations of the House to the full $14M as proposed by the Governor. The House Ag committee moved the Right to Repair bill to the House Committee on Commerce and Economic Development with a chance to still pass this biennium - if not this session. The House also started to discuss new initiatives proposed by members of the ag committee, including H.274 related to ag and nutrition education and H. 368 related to supporting new, veteran and disadvantaged farmers. On the Senate side we’re excited to see potential progress on cannabis related to treating outdoor cultivation in the same manner as agriculture, and integrating Social Equity programs and funding. Read More Here…

Rural Vermont
06/14 Chicken Processing Workshop with Luna Bleu Farm & Roma's Butchery

Please join us for an inaugural two-part educational workshop on the raising, slaughtering, and processing of meat chickens guided by Suzanne Long, Tim Sanford, and Elizabeth Roma. Part I of the workshop will begin in the morning and cover the raising of healthy, pastured birds and slaughter techniques at Luna Bleu Farm. Part II will begin in the afternoon and cover the cutting/processing of meat birds at Roma’s Butchery. This workshop includes two certified organic meat birds raised at Luna Bleu Farm- each participant will use their own birds for the cutting/processing practice in the 2nd half of the workshop.

To Read More About this Workshop or to Register, go HERE….

Rural Vermont
Action Needed! Champion the Federal Amendment for On-Farm Slaughter

Urge Congress to Add Clarifying Language in the Federal Meat Inspection Act for On-Farm Slaughter to their Priorities for the Farm Bill! Support the proposal to protect the practice of slaughtering livestock on the farms where they were raised and clarify the Federal Meat Inspection Act’s “personal-use exemption." Currently, farmers selling livestock for on-farm slaughter, itinerant (traveling) slaughterers, and custom processors all rely on guidance provided by the USDA Food Safety and Inspection Service (FSIS), which bases the personal use exemption on ownership. USDA FSIS guidance, however, is vulnerable to change. 

To Learn More and Take Action…

Rural Vermont
CANNABIS ACTION ALERT! Basic Needs Not Being Met By VT Legislature or CCB

The Basic Needs of Farms, Small Businesses, Medical Patients, and Communities Disproportionately Impacted by the Criminalization of Cannabis are not being Addressed by the VT Legislature or Cannabis Control Board.

The legislature has the ability to take action right now to address clear and present inequities and negative impacts occurring in the cannabis marketplace for farmers and others.  Tell policymakers on the Senate Committee on Economic Development, Housing and General Affairs that they need to take action this session on our coalition’s priorities by including them in H.270 and by inviting impacted community members and the member-based advocacy organizations in our coalition into the committee to represent themselves and their needs.  We currently have a regulated market in which producers of the crop have no direct market access to the user of the product, in which farmers and outdoor producers face substantial barriers to participating in the market (from municipal regulation and current use, to federal law related to land trusts and programs like NRCS), and in which there is no tax revenue from this economy going towards addressing the impacts of criminalization and disproportionate enforcement in our communities (among other things).

There is harm actively occurring that can be stopped with statutory change.  Many farms and small businesses will lose their investments, livelihoods, and ability to operate this year without an improvement and extension of the exemptions provided to Tier 1 Outdoor Cultivators in Act 158 to all Tiers and types of Outdoor Cultivation license. These exemptions allow this scale of cultivation to be treated in the same manner as farming when it comes to development, municipal regulation, taxation and current use status.  Right now, there are new and existing operations which are dealing with unreasonable and potentially illegal restrictions and processes being enacted at the municipal level which will make it not feasible for them to operate and the Cannabis Control Board has said it is powerless to provide them legal support or advice.    

Contact Graham@ruralvermont.org for more information.

Rural Vermont
04.18.23 SMALL FARM ACTION DAY: Open Format Day!

The final Small Farm Action Day of the 2023 legislative session will be an opportunity to bring forward issues that otherwise fall under the radar because they don’t affect a majority but may represent a small portion of the farming community - maybe even only your farm! What regulations are in the way of the success of your farm business? Tell legislators now or learn during our advocacy training how to best address your issue with policy makers - be the change! Registration Required.

To read more or register….

Rural Vermont
5.13.23 Rabbit Processing Workshop

Are you interested in raising a highly sustainable (and very tasty!) protein on your farm, homestead, or backyard? Meat rabbits require less land, less water, and less energy to grow than most other livestock. 

They convert food and water into edible meat 1.4 times more efficiently than pigs and 4 times more efficiently than sheep and cattle....making them both highly efficient and sustainable and did we mention...delicious?

Please join Rural Vermont and Eliza Boudreau at SunStone Orchard and Rabbitry on Saturday, May 13th from 10:00am - Noon for a rabbit butchery workshop. 

Click here to learn more about this workshop or to register…

Rural Vermont
3.23.23 SMALL FARM ACTION DAY: Youth, Land Access, & Housing

Youth, Land Access & Housing
Farming shouldn’t be this hard! While farming itself isn’t rocket science, getting into it is all too often a question of intergenerational wealth, privilege and capital, that must change! Share your devotion and struggle with lawmakers, what it takes to afford farming, to transition or revitalize farms, to repurpose vacation homes into farms, to evolve collective models and to feed local communities. Register now, show up or speak to your ideas - be the change! 

Read More Here….

Rural Vermont
Legislative Update 3.13.23

Tune in to our latest Legislative Update to read about Rural Vermont’s current and ongoing legislative and policy initiatives…this month’s update includes highlights on: on-farm slaughter, cannabis, healthcare, Right to Farm, and much more!

Read On Here….

Rural Vermont
Legislative Update 2.28.23

Tune in to our latest Legislative Update to read about Rural Vermont’s current and ongoing legislative and policy initiatives…this month’s update includes highlights on: on-farm slaughter, cannabis, healthcare, Right to Farm, and much more!

Read On Here….

Rural Vermont
Action Alert! Champion the Federal Amendment for On-Farm Slaughter

In early February, the wonderful Mary Lake, Rural Vermont staff and farmers from across the country had a chance to fly to D.C. to present our Petition To Clarify The Personal Use Exemption in the FMIA to lawmakers - looking for champions for the initiative (more info)! We need Sen. Welch to take leadership in his Senate Committee on Agriculture, Nutrition and Forestry - reach out to your Senator Welch, Subject Line: Clarify On-Farm Slaughter is legal! And share with his staff why clarifying that on-farm slaughter is legal matters to you.

Read on to TAKE ACTION….

Rural Vermont
03/01/23 Quarterly Member Forum

All Rural Vermont members are invited to join the Rural Vermont staff and Board for our first 2023 virtual forum. These Quarterly Forums are opportunities for our members to join our Policy team in a virtual forum to discuss particular issues which may be affecting your farm and / or community, and/ or that we are currently working on. Bring your questions, ideas, and concerns. We look forward to seeing you there. Not a member yet, but want to participate? Become a Rural Vermont member here.

This event is being held on Zoom. Pre-registration is required. Please REGISTER HERE!

Rural Vermont
02/24/2023 An Evening Conversation: Cuban & Latin American Influences in Agroecology & Beyond

Please join us Friday, February 24th at the Unitarian Church in Montpelier for a community conversation about the socio / economic / political / cultural / agroecological contexts of Cuba and the broader Latin America and Caribbean, as well as political updates, experiences of Vermont’s recent delegation to the Small Farmers’ Conference in Cuba, and opportunities for participation, engagement, and solidarity.

This event is co-hosted by the Vermont Agroecology School Collective.

5:30 - 6:30 Potluck Dinner

6:30 - 8:00 Community Conversation

Interested in supporting Cuba solidarity work but can’t come to the event? Learn how you can support here.

Rural Vermont
02/23/2023 A Conversation with Yorlis Gabriel Luna at Middlebury College

Yorlis Gabriel Luna, of the Asociacion de Trabajadores del Campo (ATC in Nicaragua), the Latin American Institute of Agroecology Ixem Ulew, and La Via Campesina, will lead us in taking a closer look at the agroecology and food sovereignty movement in Nicaragua, discuss the role of peasant revolutionary thought in Latin America, solidarity and trans-nationalism, and how it all applies to the Vermont context.

This presentation will be held on Zoom due to the pending snowstorm. Please RSVP!

Event will be held in Spanish with translation to English. Thank you to Andres Oyaga, Middlebury College, and the Vermont Agroecology School Collective for organizing and co-hosting this event.

Rural Vermont
Rural Vermont's 2023 Legislative Session Guide

A new biennium has begun! To help our constituents understand what has changed in the State House and support them in engaging with agricultural issues and the legislative process, we've created a simple reference guide. Within the 2023 Legislative Session Guide, you'll find info about how to keep up with the House and Senate's schedules, an overview of the legislative body's make-up, changes to the House Agriculture Committee and broader leadership, how to follow the bills you care about and inquire about testifying, where to find the many legislatively-mandated reports that are forthcoming, and MORE

Rural Vermont
Grounding the New Year in our Global Relationships, in our Common Ground

Rural Vermont’s mission makes clear that our work is grounded in assuring the essential needs and health of our communities locally - and human and non-human communities around the world.  Connecting the people we work with, and the issues they face, with global communities and allied organizations and the issues they face is essential to realizing food sovereignty, and is a growing part of our work at Rural Vermont.  Producers and communities all over the world are affected by many of the same global policies and dynamics which marginalize and disempower producers in Vermont.  Two of the primary organizations who work globally which we are members of are the National Family Farm Coalition (NFFC) and La Via Campesina (we are members through NFFC, and pursuing individual membership).  

In November, Rural Vermont staffers Mollie and Graham and board member Nour traveled to Cuba along with a number of Rural VT members as delegates to the 8th annual International Agroecology Encounter, hosted by the National Small Farmers' Association of Cuba (ANAP), and co-coordinated by La Via Campesina North America, the Caribbean Agroecology Institute, and the Cuba / US Agroecology Network.  We traveled to many farms and farming cooperatives, saw presentations from many farmers and researchers, and grew relationships with small farmers, agroecological organizations, and other delegates from all over the world.  

Cuba is a global beacon for cooperativism and agroecology and its many decades of social, economic, and land reforms are also important and unique aspects of Cuba to understand.  Agricultural producers are centered in the Cuban economy and politics - it is a constant refrain that “we want farmers to be able to farm”, meaning that cooperatives and the state substantially support distribution, processing, markets, and other needs connecting food production to its consumption.

However, Cuba is sadly in an economic crisis - largely due to the United States’ reimposed and strengthened sanctions (often referred to in Cuba as the “blockade”), sanctions which have been condemned yearly by a nearly universal vote at the United Nations (aside from the US and Israel) for 30 years.  This blockade - like others like it around the world - intimately and pervasively affects the abilities of everyday people to live sovereign, healthy lives.

In the coming months, look for more community outreach from Rural Vermont around our time in Cuba and getting involved in exchange and solidarity with Cuban farmers.  And look for more information on the formation of a VT Agroecology School - which will continue this thread of internationalism, farmer to farmer based education, and cooperativism.

For some quick introductions to Cuba and Cuban agroecology - see this short film from Belly of the Beast (which includes Rural VT member farmer Tom Gilbert).

Rural Vermont